OEM chondrus crispus carrageenan extract Factories, Factory

CAS No.: 11114-20-8

Specification: Carrageenan ≥ 95%

Appearance: White to off-white fine powder

Test Method: UV, HPLC

Solubility: Soluble in water

Applications: Skin conditioning and moisturizing properties

Package: 1–25kg or customized

Sample: 10-50g Sample For free

Storage: Cool dry place away from direct sunlight

Certificates: ISO22000, Kosher, Halal, Organic(EU), USDA, FSSC22000, FDA, SGS, cGMP

Shelf life: 2 years, Available in bulk, Private Label/OEM&ODM

Product Description

Power of the Sea: Chondrus Crispus Carrageenan Extract

Also known as Irish moss extract, this powerful marine botanical is a staple in the cosmetics and food industries, celebrated for its unique gelling, thickening, and stabilizing properties. The true magic of Chondrus Crispus lies in its complex composition, particularly its high concentration of carrageenans. These are a family of linear sulfated polysaccharides that give the extract its remarkable functional benefits.

The primary types of carrageenan found in Chondrus Crispus are kappa, iota, and lambda, each contributing to its unique textural and stabilizing characteristics. Beyond carrageenans, this marine marvel is rich in essential minerals like iodine, calcium, and magnesium, as well as vitamins and antioxidants, making it a truly holistic ingredient for skin and hair care. Its ability to form a protective, hydrating film makes it a prized component for products designed to soothe and moisturize.

A Growing Market for a Natural Solution

The demand for Chondrus Crispus extract is surging as consumers increasingly seek out natural, clean-label ingredients. Its plant-based origin makes it a prime alternative to synthetic thickeners and emulsifiers, aligning perfectly with the global shift towards sustainable and ethical product development. From luxurious skincare serums and hair conditioners to plant-based food and beverage applications, its versatility and clean-label appeal have solidified its position as a key player in the market.

We leverage our state-of-the-art facilities and deep knowledge of marine biotechnology to provide a fully customized OEM service. Our team works with you to fine-tune the formulation, ensuring the Irish moss extract we provide delivers the exact performance you need. This unique, collaborative approach—combined with our rigorous quality control and efficient supply chain—ensures that your final product stands out in a crowded market.

Why Our Chondrus Crispus Carrageenan Extract?

1. Precision-Tuned Viscosity

We offer a range of grades with precisely controlled viscosity and gel strength profiles. Our R&D team has developed proprietary extraction techniques that allow us to consistently achieve a ±2% variance in target viscosity.

2. Enhanced Bioactive Profile

While carrageenans are the main functional component, our process ensures a 15-20% higher retention of minerals like iodine and calcium, and vitamins compared to conventional methods.

3. Superior Stability

Specifically engineered for enhanced stability in formulations with a wide pH range (3.5-9.0), and its compatibility with a broader array of active ingredients. This reduces the risk of product separation and texture degradation.

4. Custom Formulations

We work with you to develop a bespoke formulation that meets your exact specifications. Whether you need to optimize for a specific texture or meet a particular clean-label standard, our team can deliver.

COA (Certificate of Analysis)

Test Parameter Specification Result
Appearance White to off-white fine powder White fine powder
Carrageenan Content ≥95% 98.5%
Moisture Content ≤10% 7.5%
Ash Content ≤10% 5.8%
pH (1% solution) 6.0 - 8.0 7.2
Viscosity (1% solution) ≥300 cps 320 cps
Gel Strength (1% solution) ≥800 g/cm² 850 g/cm²
Heavy Metals (As Pb) ≤10 ppm 3 ppm
Microbial Count (cfu/g) Total plate count ≤1000 cfu/g 250 cfu/g

Common Applications & Dosage

Food & Beverages

Usage: 0.5% - 2%

Thickening and stabilizing agent in dairy, processed meats, and plant-based alternatives like milk and yogurt.

Cosmetics & Skincare

Usage: 0.5% - 1%

Provides skin conditioning and moisturizing properties in lotions, creams, and facial masks.

Nutraceuticals

Usage: 0.5% - 5%

Acts as a binding agent in tablets and capsules; used in digestive health supplements.

Pharmaceuticals

Usage: 1% - 2%

Used as an excipient for controlled-release formulations or as a gel base.

Trusted Supplier & OEM Partner

Looking for a reliable partner for your anti-aging, skincare, or cosmetic lines? We specialize in bulk Chondrus Crispus extract engineered for superior performance. Our commitment to quality is backed by certifications like ISO 9001 and cGMP. We offer comprehensive OEM services, ensuring the extract you receive is precisely tailored for your unique formulations—giving your products a competitive edge in the market.

Frequently Asked Questions

1. Is Carrageenan safe to consume? Yes, carrageenan is safe when used in food and beverages at regulated levels. It is derived from natural red seaweed. Always consult a healthcare provider for specific dietary concerns.
2. How does Carrageenan benefit the skin? It acts as a powerful skin conditioner and moisturizer, helping to retain moisture and create a protective barrier that leaves the skin smooth and hydrated.
3. Is this ingredient suitable for vegan products? Absolutely. Chondrus Crispus extract is 100% plant-based, making it an ideal alternative to animal-derived stabilizers for vegan and vegetarian formulations.
4. How is it typically used in cosmetic formulations? It is primarily used for its moisturizing and gel-forming properties in products such as facial masks, hydrating lotions, and premium hair care treatments.
5. What is the difference between Carrageenan and Agar-Agar? Carrageenan is more versatile for creating smooth, creamy textures in dairy and cosmetics, while Agar-Agar typically forms firmer, more brittle gels used in microbiology and specific food jellies.
6. Can the viscosity be customized? Yes, through our OEM service, we can fine-tune the viscosity and gel strength to meet the specific requirements of your final product matrix.

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